Step-by-Step Guide to Prepare Award-winning Indonesian Sambal - Easy chilli paste / condiment (Vegan)

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Make Ultimate Indonesian Sambal - Easy chilli paste / condiment (Vegan). One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Indonesian Sambal - Easy chilli paste / condiment (Vegan), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indonesian Sambal - Easy chilli paste / condiment (Vegan) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Indonesian Sambal - Easy chilli paste / condiment (Vegan) using 11 ingredients and 5 steps. Here is how you cook that.

#MyCookbook #Week3 We Indonesian LOVE our sambals, there are so many types, but 2 of my favourites is called: sambal bajak and sambal bawang. Both always brings back memories of my mom, because she always have to have sambel with her meals. This one however is just a very easy version of sambal, where you can get all the ingredients quite easily wherever you are. All you need is patient, as it takes a while to make it. (This take me about 1.5hr). I always made this in big batches, as its quite versatile to used as based for lots of Indonesian cooking. this would last at least 2 month in fridge IF you cooked it right. I would use this as based for our famous Indonesian Nasi goreng 🥰, Mie goreng, sambel goreng kentang, (of course you still need other inggredients. And it also used for condiment , example to eat with Fried chicken or steamed/baked aubergine, etc. Give it a go and see what you think.

Ingredients and spices that need to be Prepare to make Indonesian Sambal - Easy chilli paste / condiment (Vegan):

1. 400 gr red chillies chopped
2. 20 Thai chillies (optional)
3. 15 garlics chopped
4. 5-6 shallots chopped
5. 2 tomatoes or 10 cherry tomatoes
6. 1/2 lime (or lemon) - use the liquid
7. 1 tbsp Himalayan salt
8. 1 tbsp white pepper
9. 2 tbsp knorr chicken (this is optional)
10. 1 cup vegetable or sunflower oil (add when need it)
11. 1/8 cup Gula jawa/brown sugar

Steps to make to make Indonesian Sambal - Easy chilli paste / condiment (Vegan)

1. Below is the inggredients (not all of them), that is how Gula jawa looks like, it usually in cylinder. The other one is brown sugar.
2. Heat the wok, add the oil. Meanwhile, Blends all the inggredients with blenders (I like to do this till smooth, some people prefer this not too smoth, up to you). Start cooking. As guideline, the paste should be swimming in oil (see picture), This will take about an hour-1.5hours in medium heat. Stirred occasionaly (I start with 30 minutes in timer, and gradually move to 15 minutes to stirred). sometimes add more oil in the process.
3. After 1 hour this how it should looks like, darker and a bit shiny. This is when you taste and add any that missing (su gar, salt, etc) the paste should gradually lost all the water and you can see the oil start separating. It usually took about 1.5hr for me. And it will last me for more then 2 month in fridge.
4. Note 1. I used thai chillies, this is optional 2. Sugar type can be anything from as simple as white sugar, originally this used Gula jawa which means coconut sugar (palmyra palm) or we also used palm sugar (this can be found in asian supermarket). This can be subtitute with brown sugar. Fyi: This is not the same as jaggery (as this taste more sour, but you can of course try using it). 3. You can freeze this, I prefer to freeze in batches, that I know I would finish in a couple of weeks.
5. If you dont want too spicy, dont use seed of chillies and use more tomatoes.

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So that is going to wrap it up for this special food Steps to Prepare Homemade Indonesian Sambal - Easy chilli paste / condiment (Vegan). Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!