How to Prepare Perfect Indonesian fried rice

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Award-winning Indonesian fried rice. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Indonesian fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indonesian fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Indonesian fried rice is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Indonesian fried rice estimated approx 20 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Indonesian fried rice using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Indonesian fried rice:

1. 1 1/2 cup jasmine rice
2. 1 1/2 tbsp peanut oil
3. 4 green onions, thinly sliced
4. 1 cup frozen peas
5. 2 tbsp sweet soy sauce
6. 2 chillies, thinly sliced
7. 4 eggs

Instructions to make to make Indonesian fried rice

1. Cook rice in a large saucepan of boiling water, following packet directions until tender. Drain. Spread rice on a tray to cool.
2. Heat a wok over high heat. Add 1 tablespoon oil to wok. Swirl to coat. Add 3/4 of the sliced onion. Stir-fry for 1 minute or until softened. Add peas. Stir-fry for 2 to 3 minutes or until bright green. Add cooled rice. Stir-fry for 3 minutes or until heated through.
3. Drizzle rice with sweet soy sauce. Add half the chilli. Season. Stir-fry for 2 minutes or until heated through. Remove from heat. Cover, keep warm.
4. Meanwhile, heat remaining oil in a large frying pan over medium heat. Crack eggs into pan. Cook for 2 minutes or until egg whites are set and yolks are still soft. Spoon rice into bowls. Top with a fried egg, remaining onion and chilli. Serve.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Super Quick Homemade Indonesian fried rice. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!