Easiest Way to Prepare Quick Indonesian Corn Fritters

Hello everybody, it's Brad, welcome to my recipe site. Today, we're going to make a special dish, Recipe of Perfect Indonesian Corn Fritters. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Indonesian Corn Fritters, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indonesian Corn Fritters delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Indonesian Corn Fritters using 11 ingredients and 4 steps. Here is how you can achieve it.
Corn fritters or Bakwan Jagung are a beloved street snack in Indonesia, but they’re also super easy to make at home. They're crispy and crunchy on outside but soft inside.
Ingredients and spices that need to be Make ready to make Indonesian Corn Fritters:
- 400 grams corn kernels
- 1 large egg
- 75 grams all purpose flour
- 2 tsp sugar
- 1 tsp salt
- 1 tsp ground coriander
- to taste ground white/black pepper
- Coriander leaves / green onion as needed, finely chopped
- Grind the following into paste :
- 3 shallots
- 3 garlic cloves
Steps to make to make Indonesian Corn Fritters
- Process the corn in a food processor until half smooth (still able to see some whole kernels, not totally pureed).
- Transfer to a bowl then add the rest of ingredients. Mix well.
- In a wok or a deep frying pan over high heat, add frying oil to a depth of 1 1/2 to 2 inches. Heat to 350 degrees. Working in batches, scoop up corn mixture 1 tablespoon at a time, and add to hot oil, be careful not to crowd pan.
- Fry until golden brown, 1.5 to 2.5 minutes a side. Drain and place on paper towels.
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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Award-winning Indonesian Corn Fritters. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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